By using high graded coffee, one can enjoy a similar taste from the home made coffee that one gets from the expensive coffee sold at several cafeterias. What more? These stores are short on the various new and exciting coffee flavors that are replacing the traditional ones on the menus and kitchen tables of their clients.
But you may wonder how? How can you eliminate the need to brave the weather to visit your favorite coffee store and stand in long queues to get your cup of coffee? By brewing the good quality coffee the right way! Yes, the way you brew your coffee also tends to affect its taste and aroma in a significant way. You need to use the water at the right temperature to extract out the essential coffee oils and flavor from the beans. Use water that is too hot or leave it for extended period of time and the coffee would turn out to be strong and bitter. On its consumption, it can even cause acidity to the drinker.read more
There are a number of coffee makers that are available in the market that can be used to brew good coffee. One can select among the simple yet inexpensive ones like the Aeropress coffee maker or the expensive and high end ones. Some of these let you to alter the brewing time according to your personal taste preferences. So, those who like their coffee specific to their taste can benefit from these.
Additionally, brewing fresh coffee every time also matters to a great extent where taste is concerned. The freshly brewed coffee always tastes better than the one that has been made even five minutes ago. The single serve coffee makers – Aeropress are an apt choice for this purpose. Their maintenance is easy and they can even be carried along on a journey as they are compact and non- complex to use.
Now, some of you would say that despite using your expensive, innovative coffee makers and high branded, premium quality coffee and beans, your cup turns out bad and bitter. In such a case, your coffee maker is not inefficient but rather, it is the way you have stored your coffee that can alter its taste. The coffee beans and powder lose their flavor and aroma when they come in contact with air, worse with humid air. So, to keep it tasting crisp and fresh, you should transfer it to the air tight bag or container as soon as it is opened. It can also be kept in the deep freezer to retain its essence. Leaving it unattended will make it stale and taste bad.
So, following the right procedure to make coffee and using the right quality of coffee that goes with the maker is essential to make coffee that tastes as delicious as it smells.